MIDDLE EASTERN COOKBOOK FOR BEGINNERS MADE EASY STEP BY STEP BOOK 1

SUSAN SAM

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เกี่ยวกับหนังสือเล่มนี้

• This Middle Eastern Cookbook: For Beginners Made Easy Step by Step. • Contains a variety of traditional Middle Eastern recipes. • Each recipe has a simple step that can be easily followed. • You will find Middle Eastern cooking food interesting and happy. • Your hands will make a deep impression on your family and friends. • Middle Eastern cuisine or West Asian food includes Arab, Iranian, Israeli, Assyrian, Azerbaijani, Armenian, Georgian, Kurdish, Cypriot, and European cuisines. In 2017, Middle Eastern food was reportedly 1 of the majority of popular and fastest-growing ethnic cuisines in the USA. Common ingredients consist of olives and extra virgin olive oil, pitas, honey, sesame seeds, dates, sumac, chickpeas, mint, grain, and parsley, and popular dishes consist of kebabs, dolma, falafel, baklava, yogurt, doner kebab, shawarma, and mulukhiyah.


หมวดหมู่
อาหารและเครื่องดื่ม
สำนักพิมพ์
CHACREYAS
ประเภท
PDF
ราคาหน้าปก
N/A
ISBN
N/A
จำนวนหน้าดิจิตอล
69 หน้า
วันที่เปิดขาย
18 July 2021
ประเทศ
Thailand
ภาษา
English